Brussels sprouts & apple
Ingredients
- 150 gm baby brussels sprouts
- 1 tbsp lemon juice
- 2 tbsp olive oil
- sprigs thyme
- 1 apple tart
- 35 gm cheese grated
- salt & peper
Instructions
-
Slice Brussels sprouts into 2 or 3 pieces, depending on size.
Quarter and core apple, slice each quarter into slices.
Heat oil in pan, add Brussels sprouts, apple slices, and lemon juice, season to taste and saute until tender.
Serve with a sprinkle of grated cheese.
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